I’m glad I tried these cornbread muffins for Made for Cornbread is King (Part 2)! This is a quick and simply recipe, I had all on hand and I the garden I had enough chives for this.My DD was the first who tired this, we never had cornbread and she was really surprised how good the are. Great recipe!
- 1 cup yellow cornmeal
- 3/4 cup unsifted all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon sugar
- 1 teaspoon salt
- 1 cup skim milk
- 1 large egg
- 1/4 cup chopped fresh chives
- 1 tablespoon butter or 1 tablespoon margarine, melted
Source and recipe description: http://www.food.com/recipe/culinary-quest-chive-corn-muffins-517918 By JackieOhNo!