Asian Roasted Asparagus

Asian Roasted  Asparagus

Enjoyable light vegetables side dish, to delicious to be only a side dish. I roasted the asparagus under the broiler for about 12 minutes as the asparagus were quite long but thin!

We eat this with chicken cooked in the oven (at the same time but not under the broiler) after making some cuts and marinating it (marinated with  dark soy sauce, rice vinegar, roasted sesame oil, vegetable oil, hoisin sauce, brown sugar); topping sesame seeds.

Ingredients

    • 2 lbs asparagus, tough ends removed
    • 1/2 teaspoon sesame oil
    • 1 teaspoon olive oil
    • 2 tablespoons soy sauce
    • 2 garlic cloves, minced ( I used the jarred kind)
    • 1/4 teaspoon ginger, ground
    • 1/2 teaspoon garlic salt, to taste
    • 1/2 teaspoon black pepper, coarse ground, to taste

Source: http://www.food.com/recipe/asian-roasted-asparagus-498564 by Linky

Asian Roasted Asparagus 4

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s