Very simple and quick recipe with great result! I marinated the chicken for a few hours and I grilled it on charcoal for a few minutes on both sides and I let it sit for about 10 minutes before enjoying! And how good and tender it was! Really delicious!


  • 3/4 c soy sauce
  • 5/8 c lime juice
  • 1 Tbsp garlic powder (not salt)
  • 3/4 tsp ground black pepper
  • 1 Tbsp sriracha sauce

Source and recipe description: by  By Mikekey K

Inihaw-Marinade-(Filipino-Grilling-Marinade)-2 Inihaw-Marinade-(Filipino-Grilling-Marinade)-1