Gyoza (Japanese dumplings)

Gyoza---Japanese-dumplings-1

This was the first time I prepared gyoza with ready made wrappers and I really have to say that this made the preparation easier and faster. the process was really easy and we did not spend a lot time in the kitchen. I will buy the wrappers again and follow your recipe as this was really really delicious!

Ingredients:

  • 13 oz lean ground pork
  • 1 c finely shredded cabbage
  • 1 tsp sesame oil
  • 1 Tbsp soy sauce
  • 3 cm piece ginger, peeled, grated
  • 2 clove garlic, crushed
  • 1 Tbsp vegetable oil
  • sliced green onions, to serve
  • 30 gyoza wrappers

http://www.justapinch.com/recipes/main-course/pork/gyoza-japanese-dumplings.html By Lynn Clay @LavenderLynn

Gyoza---Japanese-dumplings-2

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s