Athina is the author of the wonderful blog “Kicking back the pebbles” where you will find much more than only recipes, it’s like an open window from your desk directly to the vibrant Athens. She published a lot of interesting articles.
I just tried her awesome pumpkin spice recipe (about 1/8 teaspoon, but more is great as well 😉 ) with some sweetened and thickened (I used 1 teaspoon rice glutinous flour) milk. The result is a wonderful pumpkin spice latte perfect for the cold and humid days like here now.
This mix can be used in many different ways; you will find the suggestions in her blog!
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- ½ teaspoon allspice
- ½ teaspoon ground cloves
- ½ teaspoon ground mace
- ½ teaspoon ground nutmeg
Source and description: http://www.kickingbackthepebbles.com/diy-pumpkin-spice/ by Athina