Tag Archives: ginger

Carrot Ginger Tea Cake With Lime Glaze

The best ever carrot cake I had! Really!



  • 1/4 cup melted butter (plus about 1 teaspoon softened butter for pan)
  • 1 1/2 cups all-purpose flour (plus more for pan)
  • 1 1/2 teaspoon baking powder
  • 2 teaspoon ground ginger
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/4 cup oil (canola oil)
  • 59 grams carrot juice (1/4 cup)
  • 2 large eggs
  • 2 tablespoon fresh ginger, finely grated (use a box grater or microplane).
  • 1 1/2 cups shredded carrots (coarsely shredded, from about 3 medium orange carrots, peeled)


  • 3/4 cup powdered sugar
  • Lime zest (from 1/2 lime)
  • 1 tablespoon lime juice (plus about 1 teaspoon) by

Source:  https://www.recipezazz.com/recipe/carrot-ginger-tea-cake-with-lime-glaze-24982 by  TeresaS


Ginger, Carrot and Sesame Green Beans

Lovely colors, lovely texture, healthy, quick, easy and awesome taste! What do you want more? You have to try this!

For this recipe I used wide green beans which I cut into 6 cm (about 2 inch) long pieces. For cooking Io added a splash of water and I followed the perfect recipe: see link!


1 Tbsp vegetable oil
1 Tbsp peeled and grated ginger
1 medium carrot, peeled and sliced into thin rounds
12 oz haricot vert or standard green beans, trimmed
1 Tbsp light soy sauce
1 tsp rice vinegar
toasted sesame oil, for drizzling
toasted white sesame seeds, for garnish
toasted black sesame seeds, for garnish

Golden Milk


Today I simply followed the steps of C G (@Celestina9000) who suggested us “Dr.Taz’s Golden Milk”. As her suggestions are always a great option I tried this one and …amazing, WOW ! I really did not expect such a great taste and delicious taste! Thanks a lot Celestina!


  • 2 c water
  • 1 cm piece of fresh ginger, chopped or 1 teaspoon dried ground ginger root ( used the fresh as well as the dry one, both half quantity)
  • 1-2 whole cloves (one clove for me!)
  •  1-2 tsp ground turmeric (I used 2 teaspoons)
  • 1 tsp honey (best quality!) ( I added more)
  • 2 tsp milk (or dairy sub: coconut, almond, for ex.)

Source and recipe description:  http://www.justapinch.com/recipes/drink/hot-drink/dr-tazs-golden-milk.html By C G @Celestina9000