Irish Meatloaf with Colcannon

A double recipe consisting in two simple, comforting and very taste components:  the meatloaf (without breadcrumbs) is very tasty thanks to the addition of abundant herbs and the potatoes were very rustic and tasty.

Ingredients:

Ingredients:

•  1 lb lean ground beef
•  1 onion, finely chopped
•  2 cloves of garlic, finely chopped
•  2 tablespoons of chopped mixed herbs, including basil
•  2 tablespoons of grated cheese
•  2 teaspoons of chilli sauce
•  Salt and black pepper
•  1 14 oz can of chopped tomatoes
• 1 tbsp oil of choice
• 2 tbsp mixed herbs, for sauce
• salt and pepper to taste, for sauce

Colcannon:

• 2 spring or green onions
• 1 lb potatoes
• 3/4 cup milk
• 1/4 cup butter

Source and recipe description: https://randomcreativityrecipes.wordpress.com/2015/07/20/irish-meatloaf-with-colcannon/